Dance Susan's Syringa Strathspey 20434
Strathspey · 32 bars · 3 couples · Longwise - 4 (Progression: 213)
- Devised by
- Ann Campbell (2006)
- Intensity
- 800/855/888/844 = 52% (whole dance)
- Formations
-
- Lead down and up (DWNUP;LEAD;)
- Set in line in threes (SETLIN;3P;)
- Hands across - 3 - chng-ends (HX;3P;CHNG;)
- Figure of Eight - half (FIG8;1C;HALF;)
- Steps
-
- Strathspey setting, Strathspey travel
- Published in
-
- Brampton Connections [10]
- Extra Info
- Devised on September 28, 2006 for Susan Elliotson, friend and fellow member of St. Andrew’s of Brampton, who suggested the …
Devised on September 28, 2006 for Susan Elliotson, friend and fellow member of St. Andrew’s of Brampton, who suggested the title, because “Syringa” (lilac), one of her favourite flowers, extended the alliteration.
Name | Artist | Album | Media | Trk | Type | Time | Pace | Clip | |
---|---|---|---|---|---|---|---|---|---|
Selection of Strathspeys | Bobby Brown and The Scottish Accent | Scottish Dance Country | CD | 11 | S32 8 | 8:17 | 62.1 |
Susan's Syringa Strathspey 3/4L · S32
- 1–
- 1c lead down ; 1c change sides, 1W passing above 1M under joined arms, and dance up NHJ to 1pl centre between 2c who dance up on [5–6].
- 9–
- 1c turn 2c EH ¾ {3} to sides, 1c turn 3c EH to sides {3} | all set (2,1x,3)
- 17–
- 2c+1M & 1W+3c RHA, pass RSh ; 2c+1W & 1M+3c LHA (2,1x,3)
- 25–
- 1c ½ Fig8 R round 3cnrs ; all turn P BH (2,1,3)
Susan's Syringa Strathspey 3/4L · S32
- 1-8
- 1s lead down; 1s change sides (Lady turns under Man’s right arm) & dance up to top in centre between 2s who dance up to top bars 5-6
- 9-16
- 1s 3/4 turn 2s nearer hand to sides (3 bars), 1M+3L turn LH while 1L+3M turn RH (3 bars), 2s+1s+3s set
- 17-24
- 1M+2s (at top) & 1L+3s (at bottom) dance RH across, 1s pass RSh to dance LH across with other couple
- 25-32
- 1s dance 1/2 Fig 8 (1M up round 2s, 1L down round 3s); 2s+1s+3s turn partner 2H
Name | Date | Owner | Last changed |
---|---|---|---|
Hamburg Class 2022-12-15 | 2022-12-15 | Sabine Neumann | June 4, 2023, 12:55 p.m. |