Dance Curry and Spice 15665
Jig · 32 bars · 3 couples · Longwise - 4 (Progression: 213) · Usual number of repetitions: 8
- Devised by
- Shunmugam Govindasamy (Govin) (2014)
- Intensity
- 844/844/844/844 = 50% (whole dance)
- Formations
-
- Reel of three - on side - half (REEL;HALF;R3;SIDE;)
- Reel of three - across - half (REEL;ACROSS;HALF;R3;)
- Figure of Eight - half (FIG8;1C;HALF;)
- Rights and Lefts - diagonal (R&L;DIAG;)
- Steps
-
- Pas-de-Basque, Skip-Change
- Published in
- Recommended Music
- Extra Info
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Govin is well known for his cooking of Curry and Spice dishes
'StateBlock' object has no attribute 'is_code_block'
Govin is well known for his cooking of Curry and Spice dishes
Table rows with a green background denote recordings starting with one of the recommended tunes and the usual number of repetitions for the dance (8). A yellow background means a recording with one of the recommended tunes but a non-standard number of repetitions. Recordings with a red background use a different tune and possibly a non-standard number of repetitions.
Recordings whose titles are in
| Name | Artist | Album | Media | Trk | Type | Time | Pace | Clip | |
|---|---|---|---|---|---|---|---|---|---|
| The Tripitup Troupe | Colin Dewar and his Scottish Dance Band | A' the best fae Banffshire | CD | 12 | J32 8 | 4:35 | 34.4 |
Curry and Spice 3/4L · J32
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1– : 1c set | cast (2c up) ; ½ Reels3 on the sides, 1c starts in and down (3,1,2) 9– : 1W+3c & 1M+2c ½ Reels3 across ; 1c ½ Fig8 (Lsh to 3cnr pos.), and face 4cnr (pos) (3x,1,2x) 17– : 3M+1L & 1M+2L set twice ; turn RH 25– : Diagonal R&L (M down, W up) (2,1,3)
